Thirsty Thursday: Western Whisky Gold Rush Cocktail

INGREDIENTS

2 ounces Western Honey Pepper Bourbon Style Whisky
3/4 ounce fresh lemon juice
3/4 ounce honey

PREPARATION

    1. Combine bourbon, lemon juice, and honey in a cocktail shaker. Fill shaker with ice, cover, and shake very vigorously to help dissolve honey until outside of shaker is very cold, about 20 seconds.
    2. Strain cocktail through a Hawthorne strainer or a slotted spoon into an old-fashioned or rocks glass with 1 large ice cube or several smaller ones.

Thirsty Thursday Cocktail: Western Whiskey Hot Toddy

INGREDIENTS

    • 1 tablespoon honey
    • 6 tablespoons Western Whiskey Honey Pepper
    • 3×1/2″ strip of lemon peel
    • 1 cinnamon stick

PREPARATION

  1. Stir 1 tablespoon honey and 1 cup hot water in a 2-cup measuring cup until honey dissolves.
  2. Add 6 tablespoons Western Whiskey Honey Pepper whiskey. Divide between 2 Toddy glasses.
  3. Twist a 3×1/2″ strip of lemon peel over each drink, then add to glass.
  4. Stir each with a cinnamon stick and serve.
YIELD
Makes 2 servings

Western Whiskey creates a stir at PLCB

Find out what the buzz is all about! This past weekend we attended a the PLCB Wine & Spirit Show at Valley Forge with Western Whiskey Honey Pepper, a hand-crafted artisanal whiskey . We were ranked fifth overall when compared to other brands. Western Honey Pepper…the legend  awaits you. If you haven’t tried it you should!

Here is a link to our Western Whiskey Honey Pepper drink recipes:

Western Whiskey Honey Pepper Drink Recipes

If you need to know where to get it, message us and we’ll share locations close to you!